Food and Faith is a blog of the Presbyterian Hunger Program.

What it is: Food Justice Fellows are a cohort of spirit-based organizers connected to the Presbyterian Hunger Program (PHP). They are young or young-at-heart folks working to build local food economies that are sustainable and just, and people who make connections (and help others do so) between local food and hunger issues and related global concerns.
PHP will arrange for at least one training/networking opportunity for the Fellows. Small support grants from PHP (given through the presbytery, a congregation or local organization) may also be available to help the Fellows with food justice/local food economy events they may organize in their region. PHP will correspond with and do conference calls with the Fellows regularly (currently 2nd and 4th Mondays at 4:00 pm (eastern time)) to exchange ideas, share best practices, discuss readings and provide updates on the U.S. and global food sovereignty movement and related work inside and outside the church. The Presbyterian Hunger Program staff and Food Justice Fellows will provide each other with mutual support, accountability and camaraderie. Hunger Action Enablers, Mission Advocates and other leaders throughout the PCUSA are potential resources and connectors.
Why it is: The purpose is to connect Presbyterians to the agrarian roots and lessons of the Bible to inspire and equip them – together with their congregations and communities – to fight hunger and poverty by rebuilding local food economies here in the U.S. and to support the same overseas through advocacy and campaigns.
Application process: Interested individuals should send their completed applications to Andrew Kang Bartlett andrew.kangbartlett@pcusa.org. Application forms can be downloaded HERE.
If you are selected, work plans will then be developed for the year in consultation with PHP. Call Andrew at 502.569.5388 for additional information.
Alison Cohen and Food Justice Fellow Blain Snipstal at assembly in Oakland
Frequently Asked Questions
Actual questions asked by real people...
1) Is this only for Presbyterians?
* Presbyterians and persons of other faiths are invited to apply. The majority are Presbyterians (so you must be able to tolerate them), but we have other faiths represented as well. That said, Fellows must be currently doing or be willing/planning to collaborate with Presbyterians and Presbyterian congregations in their food justice/local food economy building work.
2) I am wondering about the work/job component. Can the applicants have any job in the food industry?
* If the Fellow is employed, the job doesn't have to be food-related, but they would need to also be doing food justice/sustainable ag-related work (either paid or unpaid) as part of their life.
3) Does the fellowship come with a stipend so I can look for internships?
* There is no stipend. There is some funding available for events or activities that the FJF coordinates or is active leading around food justice, i.e. a program with community, churches, presbytery, government, etc. (for example, the Fellow organzes a county-wide Food Justice Teach-In with a tour of local farms, 'food deserts', a processing plant and city hall to talk with government officials about starting a Food Policy Council. PHP could provide a matching grant of $1000 or so to help make that possible.)
4) Can I be located anywhere in the U.S.?
* Yes.
5) Where and when would the face-to-face gathering be for the Fellows?
* We will meet face-to-face at least once a year as part of the Food Justice Fellows Program. The 2013 gathering was in DC at the Ecumenical Advocacy Days Conference on Food Justice in April. The 2014 gathering has not been determined yet. Participation in this gathering is very important for the Fellowship.
6) Would you provide funding for transportation to this gathering?
* There are scholarships available based on need, but we will expect the Fellow to raise some funds. The lack of personal funds will not limit participation.
7) Is the fellowship a year long program?
* We will do annual work plans, but those that wish to and who are in good standing would continue on year after year if so desired.
Food Justice Learning Call
Hosted by the Presbyterian Hunger Program & the Food Justice Fellows
Why a Garden?
Community, Church and Market Gardens & Resources for Urban Agriculture
Monday, April 15
12:00 noon (eastern); 11am (central);
10am (mountain); 9am (pacific)
Call 424-203-8075 and Enter 180305#
Hear presentations from three experienced urban agriculture practitioners & join in a conversation about the multiple benefits (and challenges) of gardening in community. Learn, share struggles and what works, connect with people and resources, and be inspired to build just, resilient and sustainable food economies.
Presenters: Laura Henderson, Executive Director of Growing Places
Jeremy John, Quixote Center
Laura Collins, Healthy Food for All Program Coordinator, CAIN
The Presbyterian Hunger Program - PCUSA is looking to hire 12 full-time Anti-Hunger Empowerment Corps VISTA volunteers starting February, 2013.
Are you passionate about supporting community-driven solutions to injustices in the food system, locally and nationally?
If selected, you will work with a team of VISTAs in Louisville and in two other cities, likely Nashville and either Cincinnati or Indianapolis, to build capacity and work with them to build the power of the grassroots toward positive change. Preference given to people from and planning to stay in those areas. Candidates should send resumes and cover letters by Monday, November 26.
Download this announcement as a PDF

WHY Hunger and the US Food Sovereignty Alliance kick off the Food Week of Action with a pre-event, a ceremony for the Food Sovereignty Prize winner and three honorees!
You can watch the event, which took place on October 10 in NYC, in its entirety on the Food Sovereignty Prize site.
As an alternative to the World Food Prize, the Food Sovereignty Prize champions solutions coming from those most impacted by the injustices of the global food system. Celebrate community-led efforts to win food sovereignty for all.
Highlights of the ceremony include presentations from:
Read about the amazing events happening in India in the following and see the new paper from Ecumenical Advocacy Alliance - "Nourishing the World: Scaling Up Agroecology," which takes on the myth that only industrial agriculture can feed the world by looking at the successes of smaller-scale sustainable farming approaches and their potential!
World Food Day 2012
ACTIVITIES & EVENTS
From Presbyterian Hunger Program’s Joining Hands Program, US Food Sovereignty Alliance, and Other Events Related to World Food Day
Go to the US Food Sovereignty Alliance Food Week of Action page
or
Download a PDF of the Activities to read, print or share via email
Below are the actions we are asking people to do this fall, both during the Food Week of Action (oct. 14-21), on World Food Day (Oct. 16) or anytime throughout the fall.
ACT for JUSTICE in the FOOD CHAIN . . .
1. With Farmworkers! Stand in solidarity with farm workers and the Coalition of Immokalee Workers and send a supermarket postcard or manager’s letter
2. With Family Farmers! Push for transparency in the Trans-Pacific Partnership to make sure family farmers and people who eat are not hurt by this secretly negotiated international trade agreement.
3. With Food Workers! Become an ally of employees behind the kitchen door. Request a raise to the tipped minimum wage of $2.13 an hour for restaurant workers.
4. With Hungry People and God's Creation! We're burning our crops as fuel rather than using land to grow food. Tell the Obama Administration to waive the mandate for corn ethanol.
* You can find a new World Food Day prayer from the Presbyterian Hunger Program used today during our closing devotions at our Advisory Committee meeting.
Food sovereignty, the real World Food prize
..."The Green Revolution fully ignored the role of democratic policy — which avoids ecological and social costs while ensuring that food production and food producers remain vital to their society and culture.
From the perspective of family farmers and peasants who revere “food sovereignty,” sustainable, democratic foods that respect ecology, culture and diversity of economic opportunity offer a lot more than just improving the “quality, quantity or availability of food” for current and future generations. ..."
READ the full article from press-citizen.com

Press Release
Christian alliance calls for investment in agroecology to end hunger and build resilient communities
The Presbyterian Church USA partners with the Ecumenical Advocacy Alliance (EAA), which just released a paper calling for increased investment in sustainable agricultural practices that support small-scale farmers and local communities, and also benefit the environment.
“Nourishing the World: Scaling up Agroecology” presents numerous examples of the successful use of agroecological methods in increasing yields for farmers using locally-available natural resources while lowering or eliminating farmers’ reliance on costly and polluting chemical fertilizers and pesticides.
Global figures on hunger released today by the United Nations Food and Agriculture Organization, the International Fund for Agricultural Development and the World Food Programme emphasize the urgency of investing in effective policies and practices to feed the world. Nearly 870 million people, or 1 in 8, were suffering chronic undernourishment in 2010-2012. According to the report, global progress in reducing hunger has levelled off since 2007-2008, with the number of hungry people rising in Africa and developed regions. More than 1 in 4 people in Africa are chronically hungry.
“Tackling hunger is not in the first instance about producing more food,” says Christine Campeau, EAA’s Food Campaign Coordinator. “It is about investing responsibly in sustainable agricultural practices and changing wasteful consumer habits that will benefit people, communities and the environment now and in the long-term.”
The paper sets out an alternative path to the one currently being promoted by some governmental and private sector initiatives, which is to expand the industrial “green revolution” style of agriculture. While this type of agriculture has certainly increased food production in recent decades, it has also “destabilized the natural resource base and drives much of the loss of biodiversity” as well as contributing - directly and indirectly - to the 30% of total global greenhouse gas emissions (GHG) currently generated by the agricultural sector.
“In developed countries, where industrial-scale monocropping is the prevailing agricultural model, it is easy to forget that the majority of the world’s food is produced by smallholder farmers,” states Peter Prove, EAA Executive Director. “The answer to hunger and food insecurity is not turning more of these small farms into huge plantations, which damage both local communities and the environment, but investing in the knowledge-sharing, networking and sustainable practices that have proven to increase yields, protect the natural environment, empower communities, and enhance resilience in the face of a changing climate.”
“It’s all about Christian stewardship of God’s creation, and responding to the needs of people and communities rather than corporations”, stressed Nigussu Legesse, Programme Executive for Africa of World Council of Churches and member of the EAA’s Food Strategy Group.
The paper has been released in advanced of the meeting of the Committee on World Food Security (CFS) in Rome, 15-20 October. Civil society representatives who participate in the CFS as part of a Civil Society Mechanism are calling on CFS members to act immediately to help small-scale food producers to adapt to climate change and prevent further dangerous climate change-related impacts on food security. In this context, the EAA is calling for:
* Much greater investment in research on agroecological food production methods, building on traditional knowledge and existing best practice, for the purpose of enhancing smallholder-based, low-emission, high-productivity agriculture in the context of climate change.
* Increased support for the establishment and expansion of farmer-to-farmer networks at local levels throughout the developing world, for the sharing of information and best practices in agroecological food production.
* Enabling policy environments at national and international levels, recognizing the central role of smallholder farmers in global food security and supporting smallholder-based agroecological food production, and agroecological extension programs at national and local levels.
* Increased support for the establishment and expansion of smallholder farmers’ collectives, to improve market opportunities and the collective capacities of smallholder farmers and their communities.
* More effective regulation and management of the negative impacts of corporate influence of agricultural policy and practice.
* More focused and effective attention to reducing food waste throughout the food supply chain.
“Agroecology will be necessary, if we are to find a viable path through the intertwined challenges of future food security, and climate change mitigation and adaptation,” the paper states in its conclusion. “In the context of climate change, business as usual in the field of food production is not an option. Agroecology offers the prospect of sustainable food production to meet the needs of a still growing global population, while at the same time reducing the GHG emissions from the agricultural sector, building resilience to already unavoidable climate change, protecting biodiversity, and sustaining communities and rural livelihoods.”
Nourishing the World: Scaling Up Agorecology is available at: http://tinyurl.com/EAAagroecology2012
Land Grabbing is turning World Food Day into World Hunger Day for millions. See the Press Release below from the Asian Peasants Coalition. And speaking of peasants - which in most places around the world doesn't have a negative connotation as it does with some in the U.S. - the Korean Women's Peasant Association has won the 2012 World Sovereignty Prize and will be celebrated in New York City, along with other honorees including the Coalition of Immokalee Workers, who just won an agreement with Chipotle as part of their Campaign for Fair Food!
October 10 at 7:00 pm. You can attend in person or watch the live stream. Details here...
Press Release
October 5, 2012
Asian Peasants to Declare “World Hunger Day”
On the Occasion of the World Food Day on October 16
The Asian Peasant Coalition (APC) and its members will organize simultaneous actions on the occasion of the UN FAOs World Food Day on October 16, to highlight landlessness and chronic hunger.
The FAO said their official theme on October 16 is “Agricultural cooperatives – key to feeding the world. It says, it has been chosen to highlight the role of cooperatives in improving food security and contributing to the eradication of hunger. In addition, FAO and the European Bank for Reconstruction and Development (EBRD) calls on agribusiness to step up investment from Central Asia to North Africa. Furthermore, the two organizations called on governments to create an enabling policy environment that fosters private-sector investment.
“We condemn FAO and ERBDs statement. This is a continuation of what was engineered during the Rio+20 Summit last June 2012 in Brazil. Under the Public Private Partnership (PPP) scheme, both domestic and foreign investors, will be given legal authority to make it easy for them to further intensify land grabbing, to multiply plunder of available resources and step-up corporate takeovers of other vital sections of the economy,” stated Rahmat Ajiguna, APC deputy secretary general and concurrent secretary general of the Aliansi Gerakan Reforma Agraria (AGRA) based in Indonesia.
Ajiguna said that, “This will further expand agribusiness that will only exacerbated landlessness, hunger, poverty, and increased environmental destruction. This will further undermine the people’s right to food, agricultural progress and rural development as domestic agricultural production program is locked up of neo-liberal globalization.”
Land grabbing aggravates landlessness
“Meanwhile, international NGO GRAIN has recorded 400 cases of large-scale agricultural investments all over the world while 38 cases is in Asia (excluding Philippines-China deals which was suspended) . Nearly 2 million hectares of land in Asia (particularly in Burma, Cambodia, Laos, China, Timor Leste, Indonesia and the Philippines) have been subjected to these investments since 2006. It has resulted in increased landlessness, displacement of people, violations of human rights and degradation of natural resources, thereby further worsening poverty and hunger among small food producers<” remarked Zenaida Soriano, APC Southeast Asia Coordinator and also the President of the National Federation of Peasant Women (AMIHAN) in the Philippines.
Ajiguna added that, “In Indonesia, there is unceasing expansion of palm oil plantations in Jambi province. It invaded our forest and rice producing areas. There were around 259 permits palm oil plantations covering more than 1.3 million hectares and about 980, 000 hectares have been planted (Provincial Disbun 2010). In 9 villages in Mersam District in Batang Hari, 7,800 hectares of rice lands will be converted into palm oil. Palm oil plantation threatens rice self-sufficiency program of the government and Indonesian people would end up seriously hungry.
Chronic Hunger
Soriano mentioned that, “ In South Asia, six out of 10 people are hungry and eight out of 10 underweight children live. Nearly 42 percent of Nepal’s children under five years are chronically undernourished. In India, 410 million people were living in poverty and eight Indian states are food insecure. In Sri Lanka, about 4 million people are undernourished. Children and pregnant women are most affected. In Pakistan, 83 million people were food insecure. In Bangladesh, 70 million people are living in poverty and experiencing chronic hunger and malnutrition.”
Soriano revealed that, “In Southeast Asia, 87 million people in Indonesia are food-insecure, of which 25 million are severely hungry. In the Philippines, one out every four Filipinos suffers from hunger. Of the 103.7 million Filipinos, 25 million are hungry. Worst, the floods, droughts, earthquakes and other natural disasters as well as state repression cause widespread destruction and force them to abandon their homes and farms.”
World Hunger Day
Ajiguna and Soriano announced that, “On October 16, the APC will declare ‘World Hunger Day’ on the occasion of the World Food Day 2012. We will do this to emphasize the real situation that the rural people are landless. That landlessness is worsening by large-scale land grabbing of local and foreign investors in agriculture which aggravates chronic hunger experience by the rural poor. Unfortunately, the world’s food producers are the most food-insecure and hungry people..Having no land to till makes them more vulnerable of hunger. Many of them, are seasonal farm workers.
On October 16, the APC will simultaneously organize different activities across Asia. In the Philippines, the Kilusang Magbubukid ng Pilipinas (KMP) will lead a protest in front of the Department of Agriculture. A peasant caravan against land grabbing in the City of San Jose del Monte in Bulacan will follow on October 17-18 and will culminate on October 19. In Sri Lanka, the Movement for National Land and Agricultural Reform (MONLAR) will organize week of action in many parts of the country. In Nepal, different events in 45 districts will be organized by All Nepal Peasants Federation ( ANPFa). The Andhra Pradesh Vyavasaya Vruthidarula Union (APVVU) in India will organize simultaneous demonstration opposing land grabbing in 10 districts of Andhra Pradesh while a People's Biodiversity Camp will be held in Hyderabad. Similar actions will be held in Indonesia, and Pakistan.”
“We demand for a genuine agrarian reform and food sovereignty to resolve chronic hunger. The victory of the Isabela farmers and its people against Itochu (Japan)s bioethanol plant is a concrete example. They were able to shut down the bioethanol plant. And they are now planting rice and corn in more than 1,000 hectares of land they reclaimed from EcoFuel. Meanwhile, the AGRA, together with other farmers groups in Indonesia, led thousands of peasants on January 2012, and mobilized in front of the Presidential Palace and Parliament, resulting to a special legislative committee to address agrarian conflict…. These actions are peasant-led and directly benefitted the local peasant communities. Let us continuously reclaim lands that have been grabbed and plant it with food crops," Ajiguna and Soriano ended.
##
Whenever Presbyterians approach our food and farm policies, we can hang our hats on our faith conviction “that God our Creator has made the world for everyone, and desires that all shall have daily bread” (UPCUSA, Minutes, 1979, p. 189). This underlying conviction of a right to food shapes our advocacy about agriculture and the food system.
With this value in mind, you can weigh in on the Farm Bill debates that are heating up in our nation’s capital ~ Write to your Senators about the Farm Bill today! This link takes you straight to the PCUSA which allows you to reach your Senators in less than a minute. Seriously. Time yourself.
"Why would I do that? you ask . . .
Well, our nation’s food and farm policies, as embodied in the U.S. Farm Bill, impact people and communities from rural America, to urban centers, to developing countries - hundreds of millions of people! In the current budget climate, the Farm Bill’s limited resources must be targeted effectively where the need is greatest. We must prioritize programs and policies that curb hunger and malnutrition, support vibrant agricultural economies in rural communities, and promote the sustainable use of natural resources.
The PC(USA) Office of Public Witness has joined with the interfaith community to call for a Farm Bill that promotes local food security in the U.S. and around the world, strengthen rural communities, and care for the land as God’s creation.
The Senate is currently debating the reauthorization of the Farm Bill – the Agriculture Reform, Food and Jobs Act of 2012 – and consideration promises to drag out for over a week, as hundreds of amendments will be offered. Your Senators need to hear from you about a just and healthy Farm Bill.
The letter will do this automatically, but let's lay out the important issues. What we want is a Farm Bill that:
Right?!
U.S. food and agricultural policy must focus on adopting best agricultural practices that put the health of its citizens, the land and the livelihood of farmers and farm workers over the interests of a small number of large, industrial agriculture operations. Stand up to protect not only farmers, without whom we would all go hungry, but to enact a food and farm bill that fairly and judiciously serves the interests of all Americans.
In a 1985 statement, the Presbyterian Church (USA) General Assembly wrote “we believe it is the responsibility and duty of the Federal government to enact a comprehensive, long-term food and fiber policy, with specific price, production and conservation goals designed to protect and enhance family-farm agriculture in the United States … We believe further that this nation must establish a strong system of sustainable agriculture and prevent the continuing concentration of land in the hands of a smaller and smaller number of owners” (Minutes, 1985, p. 399).
You're still reading? Click here and register your beliefs with your civil servants sitting in Congress.
Now!
Today, June 5th, is not only the transit of Venus in front of the sun, but it is also when all these things are happening:
Better late than never, right?
On June 18-22, Environmental Ministries staffer, Rebecca Barnes-Davies will attend the People’s Summit with the World Council of Churches delegation. She will be watching the development at the UNCSD, learning from workshops at the People's Summit, and blogging on Eco-Justice Journey for Presbyterians about her experiences while in Rio. She hopes this will help us gain a better global understanding of our call to care for God’s creation, even as we continue our local efforts in our own places.
So to help celebrate the day, perhaps you might:
And since this is the Food and Faith Blog, learn about the connections between food and climate and climate and food.
Finally, contact me at Andrew.KangBartlett@pcusa.org if you want to be on the next Open Food Justice Call--Thursday, June 14 at 4:00 pm eastern time. The theme is, yup, "Climate Change: Why Food Matters A LOT!"
The Presbyterian Hunger Program is encouraged by the emergence of the many faith-based initiatives sprouting up around the country to bring resilience to our food system, and health to people and God’s Creation. These efforts often engage youth and multiple generations, result in greater food security, give people decision-making power over their food, increase healthy eating, create jobs and local economic growth, support local family farmers, use land ecologically, raise awareness about local and global hunger and poverty, and encourage a view of food as sacred and as a right for all people. When done well, such initiatives are wonderful ways to build relationships, community and power. We are eager to support this work as one small way we can help build God’s vision of a New Heaven and New Earth.


Laura Stricklen Jonathan Krigger

Rachel Brunner Arianna King
Four full-time national service participants, Arianna King, Jonathan Krigger, Laura Stricklen, and Rachel Brunner started work this week for the Presbyterian Hunger Program (PCUSA) as part of a nationwide program to fight hunger, the National Anti-Hunger and Empowerment Corps.
Their service began on February 13 after top federal and local officials joined with nonprofit groups in Boston to swear-in the 31 members of the new national team, an AmeriCorps VISTA project which will help nonprofit organizations in 18 states, at nearly 30 sites, fight hunger, increase the amount of healthy, locally-grown food, and help to empower more low-income individuals and families to achieve long-term financial security.
For the next eleven months, Brunner, King, Krigger and Stricklen will assist congregations and organizations in Louisville and around the country more effectively connect low-income individuals and communities to government nutrition programs, such as SNAP and WIC, and to healthy, locally sourced foods.
The program is being led by the New York City Coalition Against Hunger (NYCCAH) and is funded by the USDA and the Corporation for National and Community Service (CNCS) with additional support from non-governmental sources. This unique public-private partnership is aimed at reducing the hunger and food insecurity faced by 50 million Americans.
“In this nation of plenty, it is unacceptable that millions of children still go to bed not knowing if there will be food for their next meal,” said Senator Tom Harkin (D-IA), Chairman of the Appropriations subcommittee that funds AmeriCorps and a senior member of the subcommittee that funds the USDA. “The Anti-Hunger and Opportunity Corps is a win-win - it will play an important role in the fight against hunger, while helping young people build leadership skills and pay off school debt.”
“Increasing access to nutrition assistance for our most vulnerable populations is a top priority of the Obama Administration,” said USDA Undersecretary for Food, Nutrition and Consumer Services Concannon. “We are committed to working with our partners at the federal, state and local level, as together we help millions of families in need.”
“For more than 46 years, VISTA has been in communities working to improve the lives of millions of the most vulnerable Americans,” said Paul Davis, Acting Director of AmeriCorps VISTA. “This cross-agency collaboration with USDA will prove instrumental in helping individuals and families get on the path to economic stability and build stronger communities.”
“We are excited to host Arianna, Jonathan, Laura and Rachel, who will be working with congregations and communities to strengthen their witness of Christ in the world,” says Presbyterian Hunger Program staffer, Andrew Kang Bartlett. “Over decades, the Presbyterian Church USA has carried out ministries of compassion, helping to alleviate hunger, as well as ministries of justice to help Presbyterians understand and address the root causes of hunger. The VISTA workers extend the work of the Presbyterian Hunger Program to help build the capacity of local churches and groups to create healthy, just food systems in the U.S.”
“The AmeriCorps VISTA program is a perfect tool to fight hunger and improve nutrition,” said NYCCAH’s Joel Berg. “We are grateful that this new public-private partnership will cost-effectively aid the ability of grassroots nonprofit groups in 18 states to increase their capacity to enable eligible families to access the federal nutrition assistance benefits that they need to avoid hunger and improve their diets. We are extraordinarily grateful to the Obama Administration and to local officials around the country for this tremendous federal and local support.”
The Corporation for National and Community Service is a federal agency that engages more than five million Americans in service through its Senior Corps, AmeriCorps, and Learn and Serve America programs, and leads President Obama's national call to service initiative, United We Serve. For more information, visit NationalService.gov. AmeriCorps VISTA (Volunteers in Service to America) taps the skills, talents, and passion of more than 7,000 Americans annually to support community efforts to overcome poverty. AmeriCorps VISTA members are assigned full-time for one year at nonprofit community organizations with the goal of building the organizational, administrative, and financial capacity of programs that provide low-income Americans with the skills and resources needed to break the cycle of poverty.
Take a look at this clip featuring PHP's Food Justice Fellow, Nathan Ballentine (aka Man in Overalls), and his efforts to help folks grow food throughout Tallahassee.
When my daughter was in kindergarten, she would inspect her friends' strawberries at lunchtime. “No no, you don’t want to eat that,” she would solemnly inform them. “It’s not organic. It might have yucky chemicals on it.”
Yucky chemicals indeed. Studies continue to pile up showing how pesticides on food can be harmful, especially to children's health. As we head into the home stretch of the holiday feast season, I've been thinking hard about the powerful ripple effects of our food choices. Turns out, what we eat matters. A lot. (from Pesticides Action Network's "Power on our plates")
It does matter because "you are what you eat" is not an allegory; it is literally true. The substances that pass between your lips become your very own skin, muscle, cartilage, ligaments, nails, bones, blood, lymph and cerebral spinal fluid. Not to mention your organs, nerve cells and the two dozen digestive enzymes that break down food.Take, for example, my daughter's now-favorite veggie, spinach: USDA found residues of 48 pesticides on their official samples. Of these, 25 are suspected to interfere with human hormones, eight are linked to cancer, eight are neurotoxins and 23 are toxic to honeybees. Yucky. Knowing all this makes the organic spinach from our local farm taste especially good.
The Presbyterian Hunger Program has provided more than $100 million in financial support to effective groups in the U.S. and overseas since it was established in 1969. The five below are just a few of these initiatives, which are alleviating and striving to address the underlying causes of hunger.
Alabama Arise
Arise members speak out on income tax threshold
In response to a new report citing Alabama's high income tax on the poor, a Huntsville TV station turned to Arise members for comment. Dale Clem, pastor of Monte Sano United Methodist Church and an ACPP board member, and Dick Hiatt, executive director of the North Alabama Food Bank, an ACPP member group, voice their concerns about Alabama's upside-down tax system in this news clip. View news video here. Read ARISE news release here.
Alabama Arise is helping low-income families build a future with individual development accounts (IDAs). Under guidelines set forth by federal Assets for Independence Act of 1998, participants can get a “double match” for up to $2000 they save in an IDA. For $2000 put into the IDA they can get $6000 for a downpayment on a home, college education or starting a small business. What a great way to help others help themselves out of poverty. Alabama Arise motto says it all “A hand UP, not a hand out”.
Boston Faith and Justice Network
Fair Trade Boston was designed to connect church teams, businesses and student groups to broader community engagement of Fair Trade. They hold events for Christians to raise consciousness about how these issues relate to their faith such as film screenings, a national webinar on fair trade and faith, and a bike ride and a benefit concert for a local safe house for survivors of human trafficking. They provide information to Boston-area residents so they are able to understand the ways workers are abused and how fair trade can address this.
The picture to the right is from BFJN director's recent trip to India. Read Ryan's India blog posts on their website.
Corporate Accountability International
Corporate Accountability International is “Thinking Outside the Bottle.” They have convinced schools, businesses, mayors and governors to support and create Bottled Water Free Zones. We definitely need to come together and get various corporations to stop draining watersheds and aquifers for profits. We can work together and all be “Bottle Free”!
PHP has supported CAI's water campaign in past years and is now supporting their work to combat unhealthy food advertising. Read about their campaigns.
First Presbyterian Church St Joseph
First Presbyterian Church St. Joseph will celebrate its 27th anniversary in June of 2012. The church provides sack lunches every Sunday with the help of many volunteers. While folks are there to pick up their food, nurses give flu and hepatitis shots, AIDS screenings and other health services. There is a “Health Express” mobile clinic that parks in front of Open Door Food Kitchen twice a month to offer blood pressure checks, diabetes sugar level sticks, hygiene kits and referral services. They also have Para Medic and a nurse practitioner on board.
And check out their Food for Kids program as well.
Idaho Community Action Network
Due to so many Americans struggling in todays time ICAN got together and came to legislature to increase Food Stamp Asset test from $2,000 to $5,000. This bill is now a law! They are also trying to reverse Medicaid cuts after $35 million was cut from the state budget. Started in 1999, ICAN has over 2,000 members statewide and they educate and mobilize people to advocate on issues of social, racial, and economic justice and to eliminate poverty in Idaho. Learn about their great food justice programs and read their new report:
Families or Corporations?
SUPER COMMITTEE CHOICE: NEED VERSUS GREED
New Report Shows Staggering Hunger and Food Insecurity Nationwide While Federal Funds Feed “Big Ag” Profits.
All this great work is made possible by the generous gifts of Presbyterians to the One Great Hour of Sharing. Thank you!
Here is the scoop, including why you might apply (or send this to a young adult that you love!)
Anathoth Community Garden is a church ministry positioned in the hub of the South’s “local, organic movement” and in proximity to Duke Divinity School. This nature and location provide apprentices with the unique opportunity to learn the fundamentals of regenerative agriculture and its place within the framework of Christian reconciliation and community development--not only in the garden and surrounding community, but also from leading practitioners and scholars! The program is designed as a curriculum-based, immersion experience for 3-4 college-age or older Christians interested in developing the horticultural and theological proficiency to lead related initiatives in their own communities.
What to expect?
Our goal is to shower each apprentice with the encouragement and appropriate resources they need to grow and better minister to the communities of which they are a part. In return, our hope is that the apprentices would help us do the work to sustain this ministry by working in the garden, loving our neighbors and helping us imagine how we might better minister to Northern Orange County.
Download more details and the application forms
Please email further questions to anathothgarden@gmail.com or call Chas Edens at (336) 408-0968.
World Food Day happens on October 16. The US Food Sovereignty Alliance, of which the FCWA is a member, is joining with La Via Campesina and food sovereignty movements to call on people and organizations to fashion the food and farming future we need—a future of communities, regions and nations revitalized with local food, democracy, sustainability and justice.

Ashley Goff, the associate pastor at the PCUSA Church of the Pilgrims in Washington, D.C. sent us their plans for World Food Day (October 16) and the Food Week of Action.
Here is how she explained it ~~
"We are honoring the Food Week of Action starting October 9th and wanted to share our current plan. At Church of the Pilgrims, we are honoring Food Week in this way:
During our education hour prior to worship, we are having one of our members, Erin LittleStar who is active in sustainable food practices and local food/faith advocacy lead us in an hour of learning more about the food cycle and systems. This is an intergenerational event.
At the end of the hour, we are going to invite people to make 4 choices to honor the week in a practical way:
Compost for a week: We have two standing composts at Pilgrims along with worm composting. People will be invited to compost for a week and bring the compost to church the following Sunday.
SNAP Challenge: One of our members works for the Dept of Agriculture, specifically around SNAP, and recently did a SNAP Challenge with her colleagues. The challenge is to eat for a week on your amount you would receive for food stamps. (See how it works below)
Local Food: Eat one meal a day with locally grown food.
Intentional Prayer: Set an intention before each meal, snack, drink for the week. Setting an intention and honoring where the food has come from and naming if the food with be healthy or destructive to your body (and in turn to the planet).
Each session will be led by a church member who has been doing this practice and can explain the nitty-gritty.
After church, we are having a beekeeping 101 session and a farmer's market group shopping experience. We have 5 beehives at Pilgrims which pollinate our urban garden (plus areas around us) and our beekeeper is coming to give us more information on our hives, feed the bees, etc.
Erin will be taking another group to our local farmers market to meet some farmer's, shop for the SNAP challenge and have hands on learning around local food, seeing food as more than fuel but a faith experience.
Worship will be part of Food Week in some way. Yet to be determined!"
You can find all the resources you need for World Food Day and the Food Week of Action on the PCUSA's Food and Faith website.
STEP 1 - Eat on $4/day for a week, a month or longer if you so choose.
STEP 2 - Experience hunger for yourself and the difficulties faced by hungry people everywhere.
STEP 3 - Engage others by sharing your experience. We encourage you to keep a journal, post to our Facebook page, email us your story or simply share your feelings with with friends, family and coworkers.
And you? Consider getting your congregation to do something for Sunday, World Food Day ~ October 16. How about organizing a group meal? Just email us at php@pcusa.org and we will send you free placemats. No cost. Table discussion questions and other downloadable resources can be found here.
"WE CELEBRATE the 40 years of ministry of the National Farm Worker Ministry!"

I am Dominique Aulisio. Through volunteering with NFWM and starting a Youth and Young Adult Network chapter in Orlando, I have had the opportunity to get to know farm workers and work hand in hand with them to fight the injustice they face.
YAYAs learn about hope, share in each others' cultures, and learn the organizing skills we need to impact our world. As a young person, working with NFWM as an ally to farm workers has given me confidence in our power to change the systems that oppress farm workers and keep our communities divided. NFWM/YAYA is unique and vital to the farm worker movement and to the broader fight for social justice. I am grateful to have the continued opportunity to work alongside NFWM in the farm worker movement.
I am Olgha Sierra Sandman. I came from Mexico to enter a college for women in training for missionary work hoping to be sent to Africa. That changed when I had the opportunity to work for two summers for the National Migrant Ministry. After my marriage to Rev. Bob Sandman, we continued in Migrant Ministry.
In May 1971, I attended the first meeting of the National Farm Worker Ministry Board in La Paz, CA. I was fortunate to be a part of the evolving of the Migrant Ministry into the National Farm Worker Ministry. NFWM opened the door widely and I entered. The farm workers also opened their arms and embraced me, both giving me many opportunities to work side by side.
Forty years later, I reflect in gratitude and praise God, for giving me this life-time opportunity to be part of a movement of justice, for learning from the farm workers about self-determination and sacrifice, about fighting for dignity, and respect and for bringing to our tables the food that sustains life.
Written in my heart are Cesar Chavez's words of wisdom: "When you work for justice, you can't afford being a sprinter, you must be a long distance runner." As I approach the finishing line, I'm ready to pass the baton on to all future runners for justice who will, as I have, stay the course and support the National Farm Worker Ministry and its courageous stand to be faithful to the struggle of the farm workers.
I am Maria Vidal. Years ago, I worked in the fields picking apricots and peaches near Stockton, California. When I learned that 15 farm workers had died from heat stress in California's fields since 2005, I was motivated to act.
Now I am a volunteer with the National Farm Worker Ministry's Support Group, LIVE - Luces y Voces de Esperanza. I and my fellow supporters seek ways that our people can be valued for their work. Above all, we bring farm workers hope that their dignity as persons will be respected. We let them know that they are not alone. It is a privilege to give my time and be in solidarity with the National Farm Worker Ministry, because NFWM works to see to it that farm workers have a voice.
And you can celebrate and contribute to the work of NFWM
The National Farm Worker Ministry -- which Presbyterians and the Hunger Program have been engaged with for decades -- celebrates 40 years of solidarity and accompaniment with farm workers. Board chair Felix Garza and director Virginia Nesmith give some background and an invitation to support this work. Tomorrow, we'll hear from Olga, Dominique and Maria about why they love NFWM.
***********
More than 90 years ago, state migrant ministries began providing services to farm workers. Decades later, those ministry leaders were ready when farm workers began organizing in the fields and called on religious groups to accompany them. In 1971, they founded NFWM as a national organization to mobilize faith community members in the farm worker struggle for justice.
NFWM Marches at Reynolds Tobacco
For 40 years, we have been privileged, along with you, to accompany farm workers in the fields and in the supermarkets, in labor camps and corporate offices, on the streets and in the halls of Congress.
You have helped farm workers win better wages and working conditions and the right to enforce those through union representation; the recognition from many food service companies that we all share in the responsibility to improve the conditions of those who pick our produce; and new laws such as those requiring mattresses in labor camps.
Yet we grieve for the many workers who continue to be exploited by our broken system, risking their health and their lives to put food on our table. With you, we remain steadfast to transforming the agriculture industry so that:
- No farm worker has to sleep 12 people to a trailer that has no ventilation.
- No farm worker dies from working in 100 degree heat without water or shade breaks.
- No farm worker suffers the horrible effects of being sprayed with toxic pesticides.
- No farm worker is cheated, paid for 48 sacks of oranges when they picked 53.
- No farm worker has to be silent in the face of abuse or risk being fired or deported.
We commit to saying "Yes" when farm workers ask for our help. We commit to engaging a new generation in this struggle. We commit to providing you with education and action opportunities so that together, we reach the day when each meal we sit down to is a meal we can eat with a clear conscience.
In celebration of 40 years of national work, our goal is to raise $40,000 in additional income. We recently learned about an exciting opportunity to have $5,000 of this appeal matched dollor-for-dollar by a new granting source. That means your anniversary gift is doubled - your $50 gift becomes $100 or your $100 gift becomes $200. Each donor to our anniversary campaign will receive an NFWM magnet in appreciation!
Click here to contribute online using our new secure donation system!
In Solidarity,
Felix Garza, President
Virgnia Nesmith, Executive Director
"I had grown two things, a cup of grass seed in kindergarten and kohlrabi in third grade, before I moved to Florida to join Nathan Ballentine with his business of helping people grow their own food and share it," says Lindsay Popper, a graduate of Warren Wilson College along with Nathan who is building relationships and building gardens all over Tallahassee!
Nathan is one of the Presbyterian Hunger Program's 16 Food Justice Fellows. While most the Food Justice Fellows are digging in the dirt, I'm guessing Nathan's hands are stained brown.
Nathan has been food gardening since eight when his mother set him on a garden as a homeschooling project. He grew up in the PC(USA) and has been accused of being a "Presby-geek." Currently, Nathan runs Tallahassee Food Gardens, his own business and social enterprise established "to encourage and assist folks to raise food for self and neighbor." They earn income by means of raised bed installs, planting fruit trees, and just recently, an affluent neighborhood has hired Nathan to facilitate their community garden development. Having studied community organizing at Warren Wilson College, he spends 1-3 days a week supporting community gardens in neighborhoods, at food pantries, churches, and schools.
Read Lindsay's story about Nathan and what's growing in Tallahassee -- "Academics, work and service: Blurring the Lines"
Please APPLY BY THURSDAY, MAY 12 Anti-Hunger Americorp*VISTA Summer Associates Full-time, June 8 - August 16 (10 weeks) Summer Associates are part of a new national program to fight hunger. Help increase access by low-income families to healthy local food through farmers markets, community gardens and Fresh Stops. Expand outreach and education at Summer Food Service Program sites, organize gleaning activities, and link to urban agriculture and food justice efforts. Associates will work closely with the two year-long VISTAs. * $2,145 living allowance, plus $1,174.60 Americorps Education Award or $288 stipend Send brief cover letter and resume to andrew.kangbartlett (@ sign) pcusa (dot) org by 5:00 pm on Thursday, May 12. Must be available for interview (phone or in-person) on May 13 or the morning of May 16. Questions – call Andrew at (502) 569-5388. Hosted by the Presbyterian Hunger Program, PCUSA, Louisville, KY
All people have the right to decide what they eat and to ensure that food in their community is healthy and accessible for everyone. This is the basic principle behind food sovereignty. If you want to support domestic food security through the production of healthy food at a fair price, and you believe that family farmers and fishers should have the first right to local and regional markets, then food sovereignty is for you. via www.grassrootsonline.org FS-Booklet-Cover-2010 This excellent booklet is now available in Spanish (plus English and Portuguese!). Share it with your friends and family. Put it on your bulletin board at work. Read it to your children for a bedtime story... What are the connections to our faith values? To our commitment to end hunger? Read Turning the Tables: People First and The Daily Bread by two theologians from Brazil for their reflections on these questions. Learn more about food sovereignty and consider organizational membership in the US Food Sovereignty Alliance. Congregations may join too! Click here to go the USFSA website.
Food Justice Fellows Do you get angry that we grow more than enough food for everyone but so many go to bed hungry? Does the thought of building bonds and direct links between farmers and eaters stir you up? Are you already a food justice-maker? Does the idea of building oases of fresh, healthy food in "food deserts" get you excited? Have you heard of food sovereignty? Is your longing for justice - for your neighbor and all people - rooted in your faith? Yes to one or more of these means you may have the agrarian and spiritual muscle and bones that Food Justice Fellows are made of! This is a new initiative of the Presbyterian Hunger Program to strengthen the work of Presbyterians and communities working to build just, equitable and sustainable local food economies in the U.S. and around the world. We have seen that by strengthening localized food systems, which are controlled by the producers and consumers themselves and based on Christian principles of justice and stewarship, communities are able to become more self-reliant and economically prosperous. Food Justice Fellows will work individually as organizers in their region, but be strengthened as a national communal body by exchanging their experiences of what is working and visions for how to move forward. By virtue of being a community of practice, Fellows and PHP staff will be able to update each other on the U.S. and global food sovereignty movement and stay connected with common ground initiatives inside and outside the church. Food Justice Fellows will provide each other with mutual support, accountability and camaraderie. Consider becoming a Food Justice Fellow and/or passing this information to a young (or young at heart) adult who would be great for this.
After asking a class of college kids whether they had heard of Monsanto and none of them had, I asked the same question on the PHP Facebook page and many do know about Monsanto. But, there seems to be a generation gap on this. Many had heard about Monsanto years or decades ago. Like these three FB comments -- "DDT and Agent Orange in the 60's. Monsanto is a poison dealer." "From early childhood. Monsanto had a chemical plant in our town. My father was a Chemical Engineer for Union Carbide and made, among other things, MIC the stuff that was being made in Bhopal." And (sarcasm alert) -- "back in the 70's for dirty dealing and toxic pollution ....great company !!!!" But not all were elders... "Years. But in 90's heard more about ADM - and late 90's early 00's when "supermarket to the world" was sponsoring NPR, it was shocking. Well, not shocking... (It doesn't suprise me about RoundUp; not as many kids are getting their hands dirty in the fields) (for the record, I'm a Gen Xer)" And one commented that it would be "worth doing research into the issue." Indeed. Some articles on Monsanto have just come my way today, and below those are several earlier posts on Monsanto - in case you missed those. To be clear here, the Presbyterian Church USA has nothing against the company. But we do have clear policy supporting family farmers and sustainable farming approaches, and your reading of the following may raise questions about whether Monsanto is always considering these. It's a hodge-podge, but hopefully something for everyone. "...Monsanto finally admitted recently that superbugs, or pests that have evolved to be able to eat the Bt crops, are a real and growing concern." ~from the Grist article below.
"...powerful lobby groups were able to delay decisions, sometimes for many years, and "water down" proposed improvements. Their job was made easier because the FAO works by consensus, so persuading as few as two or three national governments to oppose an idea was enough to block it. Then this direct quote -- "I have now been 20 years in a multilateral organisation which tries to develop guidance and codes for good agricultural practice, but the real, true issues are not being addressed by the political process because of the influence of lobbyists, of the true powerful entities." Joyce d'Silva, a director with Compassion in World Farming, confirmed this position adding that it was "horrifying" that -- "the narrow interests of certain commercial sectors can have more influence than organisations which represent the values and aspirations of millions of citizens."
Since the food crisis of 2008, food justice activists have warned that governments in concert with multinational corporations have accelerated a worldwide "land grab" to buy up vast swaths of arable land in poor countries. According to The Economist magazine, between 37 to 49 million acres of farmland were put up for sale in deals involving foreign nationals between 2006 and mid-2009. A friend pointed out how the land grabbing going on now is nothing new to what Native American, Hispanic and Black farmers and communities have faced for centuries. The current scale of the land grabs is tremendous. Take a look at what is happening in this good interview of Anuradha Mittal -- executive director of the Oakland Institute and keynote speaker at past PC(USA) conferences -- by Amy Goodman of Democracy Now!
waiting patiently for a meteorite shower to commence, I spy the single light on top of the mountain in front of me
"Shop To End Hunger"... So, we can end hunger by buying more products from Coca Cola? Nestle? Are these companies fighting hunger or producing more of it? (Not to mention the health impact of their products.) * What means are justified by the end to end hunger?!
Post-war industrialized, chemical-based agriculture and food production is coming to an end – it has to if we are to reach the millennium goals and keep the planet in a livable condition. Food (including water) and the environment are issues of global peace and justice – no more and no less.