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Food and Faith

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Food and Faith is a blog of the Presbyterian Hunger Program.

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Posts with category: Food Choices

February 27, 2014

Farmed and Dangerous

When I got home from work the other day one of my roommates greeted me with a big smile and a very enthusiastic "You have to watch this!" I obliged and was not prepared for what I was about to see, in a good way. Chipotle has created a video series called "Farmed and Dangerous" which is a tongue in check revision of any action movie with an evil villain, explosions, and a hero willing to risk life and limb for a noble cause concerning us all.
Yes, a burrito chain has sponsored an episodic series about the dangers of ...

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January 1, 2014

Information, Anger and Activism

I will run with that good news until the next thing pisses me off. 

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November 5, 2013

Thanksgiving Traditions

The aroma of macaroni and cheese, collard greens, chicken, ham, green beans, potato salad, yams, corn pudding and corn bread slithers up my nostrils. Four generations of my family form a circle and link hands. We bow our heads for prayer. My uncle asks God to bless the food and the hands that prepared it. We whisper our thanks and say “Amen” in unison. We part and create a path for the elders to make their plates then the children. Everyone has a place at the table. We eat and laugh for hours. Plates are licked clean. Stomachs are full. Pants are bursting at the seams. We find comfort at the table, where our family congregates and share the fruit of their labor. Never do we discuss where our dinner comes from. Never do we discuss the health related consequences of the food we eat. All that seems to matter is the taste and the fact that we have plenty.

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October 10, 2013

Access and a Space for Empowerment

Federal food assistance programs, particularly WIC and SNAP, have the ability to carve out spaces in which individuals can be empowered... The increased buying power that SNAP offers low-income families and individuals is a tool they can use to take control of their diet. WIC, even with the restrictions, is yet another tool. These resources, along with other resources such as budgeting and nutrition education, provide a space in which individuals have authority over what they eat and how they use their personal resources. And this authority, this control over their being, gives spaces for empowerment.

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June 5, 2013

Embracing Imperfect Eating

I am going to share with you, a poem:

Enriched flour

and cheese powder,

monosodium glutamate

and ammonium sulfate,

silicon dioxide

and yellow number 5

Okay, it is not really a poem. Just a selection of ingredients you’ll find listed on the back of the store brand cheese-its box in my recycling bin...

It’s the dirty laundry of this food justice advocate. But I air these treason in favor inclusion and the prevention of burnout.

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