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Cotton:
The Great Depression for African Farmers
By Christi Boyd, PC(USA) Mission Personnel
At the age of 39, Abdullaye Djara is the father of 12 children.
Like most of the rural poor in northern Cameroon, his family
subsists by farming millet, beans and peanuts and by growing
cotton as a supplementary cash crop to pay for health and educational
expenses.
The
elected representative of 200 organized grassroots groups of
Cameroonian cotton farmers, Abdullaye is one of my companions
while I visit the South Maroua region. It is selling time for
the cotton farmers of Mowo-Nokong. The sound of singing children
rises up above a modified shipping container, where they dance
to pack the cotton. A girl weaves together a simple framework
to hold a bale that will be carried to the scale by a group
of youngsters. In a makeshift office of leaves and reeds a committee
finishes registering the weight and earnings of a farmers
harvest. It has yielded him 45,000 CFA [at the time $70].
The
community explains that each member contributes part of these
earnings to the group for communal needs. In this way they have
built a granary to ensure the availability of food throughout
the difficult months of August and September, when millet becomes
scarce and prices soar. The villagers also dug two wells and
are paying for extra teachers at the understaffed elementary
school. They want to organize simple boarding facilities at
a far away secondary school to ensure their youths continued
education. But the wells still need pumps, the number of teachers
is insufficient, and school boarding remains a dream.
Abdullaye
says that only a portion of the cotton is processed in Cameroon
and Nigeria for local textile industries, with the bulk being
put on the world market. He wants to see farmers involved at
decision-making levels for the global trade of their produce,
and he attends meetings with representatives of cotton farmers
in other West African countries. They have formed a platform
to exchange their experiences, to discuss policies of their
global competitors and to better organize for making their case
with the World Trade Organization against the US agricultural
policies that underpin their chances.
Distorted Competition
Cultivated
in West and Central Africa on small plots of 1-2 hectares with
cheap manual labor and under favorable climatic conditions,
cotton is grown against low production costs. According to free
market mechanisms that are to regulate global trade following
the very model propagated by the US government, African cotton
should earn a competitive position on the world markets. It
provides one of the rare opportunities for to participate in
the global economy.
But
the current US Farm Bill allows their American competitors to
grow as much cotton as they want against a guaranteed minimum
price. The artificial boost of supply depresses world market
prices, in fact annulling production for this crop as competitive
factor on the global scene. The legislation put poor African
farmers who produce cotton the hard and honest way out of business
and deprives them from the little possibility they have to improve
their families marginal living standards.
In
May 2003 African cotton producing countries joined Brazil in
an official complaint to the World Trade Organization (WTO),
challenging both the direct farm subsidies and the Step 2 payments
of the so-called cotton competitiveness program.
The program permitted the US government to pay US companies
for buying the crop from American farmers, as unfair trading
practices. They won a landmark victory as the WTO ruled against
the United States, stating that American cotton subsidies contravene
WTO rules and are therefore illegal. African cotton farmers
like Abdullaye are still waiting for the US to comply.
I
return from Mowo with vivid images of poverty and globalization
next to each other, like puzzle pieces of our disconnected world.
On one side are the farmers confronted with pressing local needs,
on the other side, they anonymously stand at the base of a larger
economic picture where they are cheated out of their place in
the global economy by wealthy competitors.
Advocating
reform of the current Farm Bill is not as tangible as writing
a check for a drinking water site or food distribution program.
But changes in US agricultural policies are no less needed to
provide the basics for poor people here and abroad. As a church
we should help amplify the call of the African farmers to change
this legislation.
Contact
PHP Farm Bill Organizer Fritz
Gutwein or Andrew
Kang Bartlett to
get involved
Farm
Bill Home
Presbyterian
Hunger Program joins partners to build a better food and
farm bill this year.
Learn, join, act!
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